February 2012
5 posts
1 tag
a dear friend recently told me to stop posting about food and/or music. and so, i give you:
FALAFEL NIGHT. i made approx. 72 sauces and dips and mixtures and i want to show it, ok?
(hummus, tzatziki, garlic sauce, tabouli, etcetcetc).
filtered through motherfucking instagram no less! your (everyones) nightmare. youre welcome.
5 tags
dinner: the rest
….roasted venison and then decided to not have it with like, a pile of potatoes and a pile of anothervegetable so made some kind of ragu (?) maybe? with onions, mushrooms, carrots, garlic, zucchini, tomato, and added the venison+drippings to it. also made spaetzle which auto correct would like to call “spackle”.
spackle batter.
i used a cheese grater to push the batter through...
4 tags
dinner tonight: part 1
BREAD. i dont know how to make bread so i consulted this “simple whole wheat bread” recipe
kinda used it but added wheat bran, maple syrup instead of honey, did about one cup of white flour and the rest whole wheat, um no butter, etc. basically just used the recipe for the times and the resting and the kneading and the yadda.
erin’s version:
1 c white flour
3-4 c whole wheat...
NOT A REVIEW: Happy Birthday to Erin
um aw/yuck, thanks.
criticalto: