Anonymous asked: What is your recipe for those blueberry pancakes? They look exquisite even re-warmed up in a toaster.
hmmm…i will try and remember…something like:
- 1 1/2 cups of flour
- a pinch of salt
- a bigger pinch of sugar (i think we have cane..but i doubt it matters)
- 1ish cups of milk (add more until you have the right consistency)
- 1 egg (mine was expired! hooray!)
- a generous amount of butter melted and cooled (2-3ish tbsp)
- YOU SHOULD ADD: 2-3 tsp of baking POWDER. i only had SODA and decided they were the same. sure, they looked and felt like pancakes but all i could taste was the bitter soda. though paul said he didnt notice. so it couldve been in my head. BUT YOU HAVE THE OPPORTUNITY TO DO THIS RIGHT.
oh, so, just mix that all up until it’s really smooth. i fried them in a ton of butter. flip when the edges are pretty much cooked through and there’s holes/bubbles all over. the other side only takes a minute or so. top with real maple syrup please and more blueberries and cinnamon.
*OH YAH I ALSO PUT A BUNCH OF BLUEBERRIES IN THE BATTER HAHAHHA. um, about a cup. the more, the better, i’d say.
thanks for asking, bye!
*love erin.
